IL ROSA

Delicate in colour, evoking the Belvedere variety of roses, it has the freshness of a white wine in the mouth, with marked acidity and a finish reminiscent of wild strawberries, immediately evident on the nose.

aperitifs, raw fish, summer salads and white meat.

at the end of fermentation, which lasts ten days, the wine remains on its fine lees until bottling. Only stainless steel vessels are used to maintain freshness and authenticity of aromas.